Naan Curry with Sadaf and Archit
En podkast av IVM Podcasts
Kategorier:
101 Episoder
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The Fast & The Curious ft. Ashdin Doctor
Publisert: 25.8.2021 -
Karachi Jalwa ft. Bilal Hassan, Photojournalist and Culture Writer
Publisert: 18.8.2021 -
Ep. 38: Eating like an Olympian ft. Tanvi Lad
Publisert: 11.8.2021 -
Ep 37: Nihari-Ka Ghosh(t)
Publisert: 4.8.2021 -
Ep. 36: Bhagwaan Ke Pakwaan aur Dilli Ki Dukaan ft. Varud Gupta, Author & Columnist
Publisert: 28.7.2021 -
Ep 35: Kache Raste, Pakke Raste ft. Keshav Chaturvedi
Publisert: 21.7.2021 -
Ep. 34: Imli: Tamar-e-Hind
Publisert: 14.7.2021 -
Ep. 33: Chocolate Shocolate
Publisert: 7.7.2021 -
Ep. 32: Recipe for Documenting Food
Publisert: 30.6.2021 -
Ep. 31: When Science (& Evolution) Met Food ft. Krish Ashok
Publisert: 23.6.2021 -
Ep. 30: Mango- Nothing Aam About This Fruit
Publisert: 16.6.2021 -
Ep. 29: What a Kul-fi vibe
Publisert: 9.6.2021 -
Ep. 28: Mirchi: It’s Getting Chilli, It's Getting Hot
Publisert: 2.6.2021 -
Ep. 27: Kerala Chronicles Ft. Manu Pillai
Publisert: 28.4.2021 -
Ep. 26: Dhaniya: The Ultimate Freebie
Publisert: 21.4.2021 -
Ep. 25: What Do International Athletes Eat Ft. Shlok Ramchandran
Publisert: 14.4.2021 -
Ep. 24: Hindustani Food Myths and Mythology with Devdutt Pattanaik
Publisert: 7.4.2021 -
Ep. 23: Traditional Indian Alcohol featuring Shubhra Chatterji
Publisert: 31.3.2021 -
Ep. 22: Bhang: From Yogvilas to Bhogvilas
Publisert: 24.3.2021 -
Ep. 21: What-A-Pao: From Goa to Mumbai
Publisert: 17.3.2021
In the Naan-Curry Podcast, we explore the rich heritage of food in India one dish at a time. The conversation, seasoned with enjoyable anecdotes, will give you a historical perspective on the evolution of food in the country and dive deep into the economics that shaped its consumption. Sadaf is an author, chef and MasterChef India Finalist and Archit is a researcher, consultant and writes on behavioral sciences and economics. Tune in to new episodes every Wednesday, starting from 28 October.
