Lunch Therapy
En podkast av Adam Roberts - Mandager
138 Episoder
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Melissa Clark, Thanksgiving Therapist
Publisert: 11.11.2021 -
Carla Lalli Music's Leftover Chili from Her Mom
Publisert: 8.11.2021 -
How to Open a Restaurant
Publisert: 4.11.2021 -
Laurie Woolever's Greener Variation on an Extremely Controversial Stew
Publisert: 1.11.2021 -
The Best and Worst Halloween Candy
Publisert: 28.10.2021 -
Hetty McKinnon's Homemade Everything Bagels with Tofutti, Avocado, Tomato, and Lettuce
Publisert: 25.10.2021 -
Vallery Lomas's Leftover Chicken Satay with Peanut Sauce and Pad Thai
Publisert: 18.10.2021 -
Reader Mail: Duck Breasts, Burnt Latkes, and This Season of Bake-Off.
Publisert: 14.10.2021 -
Scott Peacock Really Loved His Sungold Tomato Salad and His Peach Salad with Anchovy Vinaigrette
Publisert: 11.10.2021 -
How My Parents Lost Sixty Pounds Each During the Pandemic
Publisert: 7.10.2021 -
John deBary's Vegan Bucatini Frittata Over Thawed Peas
Publisert: 4.10.2021 -
How to Make an Apple Pie
Publisert: 30.9.2021 -
Chelsea Peretti Trusts Herself at Sugarfish
Publisert: 27.9.2021 -
Bonus: Anatomy of a Dinner Party
Publisert: 23.9.2021 -
Zach Schiffman's Post-Fast Cauliflower and Broccoli Rabe Sandwich with Hot Honey
Publisert: 20.9.2021 -
Bonus: Dinner with Ben Mandelker at Bari
Publisert: 17.9.2021 -
Jenny Rosenstrach's Leftover Crispy Tofu with Vietnamese Drizzle Sauce
Publisert: 13.9.2021 -
Ben Mandelker's Not Crappy Pearl Barley Salad
Publisert: 6.9.2021 -
Molly Wizenberg's Typical-of-Her Mishmash Lunch of Potatoes, Zucchini, and Melted Cheese on Toast
Publisert: 30.8.2021 -
Lisa Donovan's Really Sad Piece of Gluten-Free Toast with Freshly Ground Peanut Butter and Honey
Publisert: 23.8.2021
Food writer Adam Roberts (The Amateur Gourmet, Secrets of the Best Chefs) has a knack for analyzing people's lunches. Now in its fourth season, Lunch Therapy showcases the lunches of a wide variety of guests: chefs (Fergus Henderson, Marco Canora), actors (Ryan O'Connell, Karan Soni), writers (Mary Roach, Steven Rowley), musicians (Ed Droste), comedians (Kate Berlant, Chelsea Peretti), and family (Adam's mom). Join in as Adam asks the most innocent yet provocative question in the business: "What did you have for lunch?"
