Item 13: An African Food Podcast
En podkast av Heritage Radio Network
96 Episoder
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S3 E4: Content Marketing for Food Businesses with Hey! Dip Your Toes In
Publisert: 15.10.2019 -
S3 E3: Sierra Leonean Food with Maria Bradford, Maria Bradford Kitchen
Publisert: 1.10.2019 -
S3 E2: Introducing Nigerian Food to New Audiences with Lilian Ryland, Naija Buka Seattle
Publisert: 17.9.2019 -
S3 E1: We're Back!
Publisert: 10.9.2019 -
Replay: An Introduction to Item 13, An African Food Podcast
Publisert: 2.9.2019 -
Summer Replay: Ghanaian Food Entrepreneurship with Jay Gyebi, Mukasechic
Publisert: 27.8.2019 -
Summer Replay: Getting Customer Experience Right with Maureen Atebawone
Publisert: 20.8.2019 -
Summer Replay: Healthy Eating the African Way with Cordialis Msora-Kasago
Publisert: 13.8.2019 -
Summer Replay: African Food Flavors with Freda Muyambo, My Burnt Orange
Publisert: 6.8.2019 -
Bonus: Fulani Nomadic Dining with Chef Fatmata Binta
Publisert: 23.4.2019 -
S2 E10: Season Two Recap and Final Thoughts
Publisert: 16.4.2019 -
S2 E9: Exploring African Coffees with Amani Kiflemariam
Publisert: 9.4.2019 -
S2 E8: South African Winemaking with Ntsiki Biyela
Publisert: 26.3.2019 -
S2 E7: Mental Health & Wellness with Dr. Carol Mathias-O'chez
Publisert: 12.3.2019 -
S2 E6: Moroccan Food with Nargisse Benkabbou
Publisert: 26.2.2019 -
S2 E5: Nigerian Food Business with Tokunbo Koiki
Publisert: 12.2.2019 -
S2 E4: Healthy Eating the African Way with Cordialis Msora-Kasago
Publisert: 15.1.2019 -
S2 E3: Public Relations for Your Food Business with Ronke Lawal
Publisert: 1.1.2019 -
S2 E2: Plantain and Veganism with Tomi Makanjuola
Publisert: 18.12.2018 -
S2 E1: Inside a Sudanese Kitchen with Omer Eltigani
Publisert: 4.12.2018
A podcast on all things African food! Every other week, Host Yorm Ackuaku delves into the world of African food chefs, curators and bloggers. Interviews with African food entrepreneurs cover new African cuisine, customer experiences, the role of social media in promoting African food and much, much more.
