The Connected Table Live
En podkast av Talk 4 Radio - Onsdager
568 Episoder
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Nathalie Dupree and Richard Grausman- Two Legends in Culinary Education
Publisert: 15.1.2025 -
What Are We Eating & Drinking in 2025? Trends To Watch.
Publisert: 8.1.2025 -
Authors Toni-Tipton Martin & Morgan Bullard: When Southern Women Cook
Publisert: 25.12.2024 -
Sparkling Wines Around the World for the Holidays
Publisert: 19.12.2024 -
Philippe Guigal, E. Guigal- A Storied Rhône Valley Family Producer
Publisert: 11.12.2024 -
Behind the Byline with Wine Journalist Felicity Carter
Publisert: 4.12.2024 -
A Taste of Umbrian Wines & Truffles
Publisert: 27.11.2024 -
AYU Bakehouse: New Orleans Flavors in Flakey, Crusty and Pillowy Breads & Pastries
Publisert: 20.11.2024 -
Silver Oak Cellars: Classic Cabernets & Family Run for 50+ Years
Publisert: 13.11.2024 -
From Land to Sea with Sicily's Alessio Planeta, CEO Planeta
Publisert: 6.11.2024 -
A Visit to Palmento Costanzo Winery- Etna- Sicily
Publisert: 30.10.2024 -
At Passopisciaro -Vini Franchetti, Benjamin Franchetti Upholds his Father's Legacy
Publisert: 23.10.2024 -
Texas Hospitality: Amanda and Brian Light, Ronin Farm & Restaurant
Publisert: 9.10.2024 -
Chef Alon Shaya: How A High School Teacher Changed His Life
Publisert: 2.10.2024 -
Hilary Sheinbaum Helps Raise the Bar for Zero-Proof Options
Publisert: 25.9.2024 -
Chef Michael Gulotta Embraces his Sicilian Roots at TANA
Publisert: 18.9.2024 -
Meet the "First Family of Texas Wine"- The Bonarrigos
Publisert: 11.9.2024 -
How an Ancient Italian Bread Inspired This Spirits Entrepreneur
Publisert: 4.9.2024 -
Baking in the American South with Anne Byrn
Publisert: 28.8.2024 -
Corby Kummer Spearheads Food /Food Policy Initiatives at the Aspen Institute
Publisert: 21.8.2024
Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of the palate. Connect and visit www.theconnectedtable.com Instagram@theconnectedtable Like on Facebook@connectedtableThe Connected Table is among Feedspot’s top 20 food and beverage podcasts https://podcast.feedspot.com/food_and_beverage_podcasts/The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
