The Coffee Show with Kirk Pearson

43 Episoder

1. Most famous coffee bar on the planet, how did they do it? Patricia Founders Bowen Holden and Pip Heath 

   Publisert: 9.11.2025
2. Noma, Worlds Best Restaurant, Opens A Cafe! With Carolyne Lane

   Publisert: 2.11.2025
3. Don Jose and Sofia Luttrell: The Father-Daughter Dream Team

   Publisert: 28.10.2025
4. Jack Simpson Wins World Barista Championship

   Publisert: 21.10.2025
5. Jamison Savage: World Barista Champion Coffee Producer

   Publisert: 20.10.2025
6. Chris Baca: 9 Years of Cat and Cloud. Good Company Culture Makes Life Easier for Everyone!

   Publisert: 12.10.2025
7. James Hoffmann: How Coffee Shops Can Thrive In 2025

   Publisert: 5.10.2025
8. How To Open A Cafe On A Shoestring Budget: Fabian Brito of Officer Coffee

   Publisert: 28.9.2025
9. The Key To Good Coffee? Good Water! Simon Gautherin and Nemo Pop (The Waterboys).

   Publisert: 22.9.2025
10. Kat Melheim (Roaster Kat): How To Become A Coffee Roaster

    Publisert: 15.9.2025
11. Julijan Markovic: Esmeralda Aftermath & Why You Shouldn't Start A Business In Coffee

    Publisert: 8.9.2025
12. Morgan Drinks Coffee: Your Friendly Internet Barista!

    Publisert: 31.8.2025
13. Dr Dean Miller & Pete Licata: Coffee Doesn't Ruin Your Sleep!

    Publisert: 28.8.2025
14. Lucy Ward: Why Food Security Is Something The Coffee Industry Should Focus On

    Publisert: 26.8.2025
15. Kirk's Take: This World Barista Championship Will Be The Most Competitive Ever

    Publisert: 17.8.2025
16. Rachel Peterson: Producer Of The Worlds Greatest Coffee

    Publisert: 14.8.2025
17. Australian Specialty Coffee Association: Dropping The Elitism In Coffee Competitions

    Publisert: 11.8.2025
18. Best of Panama Reaction: The Most Expensive Coffee Of All Time!

    Publisert: 7.8.2025
19. Kirk's Take: I Think Esmeralda Will Sell For $30,000/kg, Here's Why:

    Publisert: 5.8.2025
20. Lance Hedrick: Do Home Baristas Make Better Coffee Than Cafes?

    Publisert: 4.8.2025