56 Episoder

  1. Matcha Labeling (Part 2): Mistruths in Labeling

    Publisert: 27.6.2024
  2. Interview with Founder of Ooika, Marc Alexandre

    Publisert: 20.6.2024
  3. Matcha Labeling (Part 1): What is Matcha?

    Publisert: 13.6.2024
  4. Interview with Water Chemistry Enthusiast, Arby Avanesian

    Publisert: 7.6.2024
  5. The Future of Matcha - Opinion

    Publisert: 29.5.2024
  6. Product Development at Sanko

    Publisert: 23.5.2024
  7. Interview with Matcha Product Developer, Pat Penny

    Publisert: 16.5.2024
  8. Matcha Crossing the Chasm

    Publisert: 9.5.2024
  9. Deconstructing Matcha's Flavor

    Publisert: 1.5.2024
  10. Cafe Design Language & Pattern Matching

    Publisert: 24.4.2024
  11. Founding Sanko

    Publisert: 17.4.2024
  12. Ceremonial Grade Matcha is Dead, Long Live Ceremonial Grade Matcha

    Publisert: 11.4.2024
  13. What is Matcha?

    Publisert: 4.4.2024
  14. Knowledge Structures

    Publisert: 28.3.2024
  15. Science of Matcha Whisking

    Publisert: 21.3.2024
  16. Conditions for Specialty Matcha Preference Acquisition

    Publisert: 11.3.2024

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The Specialty Matcha Podcast is hosted by Ryan Ahn and Zongjun Li, cofounders of Sanko Matcha Products. We discuss the growth in popularity of matcha, innovation, and matcha science. We also interview thought leaders, tea merchants, and tea educators to discuss everything from sourcing, processing, blending, milling, storytelling, health claims, and much more. Sanko Matcha Products is a startup dedicated to using functional design to create contemporary matcha gear and the use of new technology to innovate the matcha milling process.

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