Smart Mouth

En podkast av Katherine Spiers / TableCakes Productions

Kategorier:

265 Episoder

  1. Khachapuri with Josh Scherer

    Publisert: 31.10.2018
  2. Pasta with Adam Roberts

    Publisert: 24.10.2018
  3. Sweet Potatoes with Jenné Claiborne

    Publisert: 17.10.2018
  4. Borscht with Olivia Smoliga

    Publisert: 10.10.2018
  5. Bolognese with Shirley Chung

    Publisert: 3.10.2018
  6. Food of Barbados with Michael Harrison

    Publisert: 26.9.2018
  7. Spicy Food with Judy Joo

    Publisert: 19.9.2018
  8. Hot Sauce with Llewellyn Clarke

    Publisert: 12.9.2018
  9. McConnell's Fine Ice Creams with Michael Palmer

    Publisert: 5.9.2018
  10. Ramen with Sherry Villanueva

    Publisert: 29.8.2018
  11. California Ranching with Elizabeth Poett

    Publisert: 22.8.2018
  12. Cobb Salad with John Cox

    Publisert: 15.8.2018
  13. Matzo Ball Soup with Mara Wilson

    Publisert: 8.8.2018
  14. Peaches with Guy Branum

    Publisert: 1.8.2018
  15. Ice Cream Trucks

    Publisert: 18.7.2018
  16. Popsicles

    Publisert: 11.7.2018
  17. Tater Tots

    Publisert: 4.7.2018
  18. S'mores

    Publisert: 27.6.2018
  19. Chicken & Waffles with Carl Tart

    Publisert: 20.6.2018
  20. Gumbo with Maggie Maye

    Publisert: 13.6.2018

9 / 14

An addictively illuminating, often hilarious, conversational podcast about the surprising histories behind the foods we love. Hosted by independent journalist and food anthropologist, Katherine Spiers (LA Times, LA Weekly, KCET, Eater, How to Eat L.A.). Guests include Anthony Bourdain, Georgia Hardstark, Jacques Pepin, Llewellyn Clarke, Sarah Kuhn, Claudette Zepeda, Jon Garbus, Danny Trejo, Flula Borg and many other compelling people who eat food!

Visit the podcast's native language site