Smart Mouth
En podkast av Katherine Spiers / TableCakes Productions
265 Episoder
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Asian Chicken Salad with Jon Kung
Publisert: 25.6.2024 -
Charleston with Hanna Raskin
Publisert: 13.6.2024 -
Sesame Balls with Kat Lieu
Publisert: 5.6.2024 -
Food Gifts with Elle Simone Scott
Publisert: 22.5.2024 -
Hickory, Pecans, and Soup
Publisert: 26.4.2024 -
Raw Milk
Publisert: 10.4.2024 -
Soul Rolls with KJ Kearney
Publisert: 27.3.2024 -
Queer Food with John Birdsall
Publisert: 28.2.2024 -
Which Animals Have Taste? With Katie Goldin
Publisert: 14.2.2024 -
Salt the Chicken with Susan Jung
Publisert: 24.1.2024 -
Tyromancy with Jennifer Billock
Publisert: 17.1.2024 -
Replay: Eggnog with Drew Mackie
Publisert: 26.12.2023 -
Replay: Christmas Cookies with Kim-Joy
Publisert: 20.12.2023 -
Replay: Peppermint with Niccole Thurman
Publisert: 13.12.2023 -
Christmas Candy with Daniel Zafran
Publisert: 6.12.2023 -
The Official Turkey Pardon
Publisert: 21.11.2023 -
Eating Korean Food and Writing Books with Tien Nguyen
Publisert: 15.11.2023 -
Lady Desserts with Valerie Gordon
Publisert: 18.10.2023 -
Meat raffles and Snickers salads with Ben Mandelker
Publisert: 4.10.2023 -
Beans with Sejal Sukhadwala
Publisert: 20.9.2023
An addictively illuminating, often hilarious, conversational podcast about the surprising histories behind the foods we love. Hosted by independent journalist and food anthropologist, Katherine Spiers (LA Times, LA Weekly, KCET, Eater, How to Eat L.A.). Guests include Anthony Bourdain, Georgia Hardstark, Jacques Pepin, Llewellyn Clarke, Sarah Kuhn, Claudette Zepeda, Jon Garbus, Danny Trejo, Flula Borg and many other compelling people who eat food!
