Savor
En podkast av iHeartPodcasts
840 Episoder
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Licorice: Heard It Through the Red Vines
Publisert: 29.12.2017 -
New Year’s Food Traditions: Eating for Luck and Money
Publisert: 27.12.2017 -
Cheddar: Insert Cheesy Title Here
Publisert: 22.12.2017 -
The Not-So-Gratuitous Tipping Episode
Publisert: 20.12.2017 -
A Hard Look at Soft Drinks
Publisert: 15.12.2017 -
Stop and (Don't) Smell the Durian
Publisert: 13.12.2017 -
Raise a Glass to Toasting
Publisert: 8.12.2017 -
Chock Full of Chocolate
Publisert: 6.12.2017 -
Cocktail Hour: Mai Tai
Publisert: 1.12.2017 -
We Are All Jelly Doughnuts
Publisert: 29.11.2017 -
Popcorn: Insert Corny Episode Title
Publisert: 24.11.2017 -
The Not-So-Vanilla Vanilla Episode
Publisert: 22.11.2017 -
Fictional Foods: Lembas
Publisert: 17.11.2017 -
Stick a Fork in It
Publisert: 15.11.2017 -
Turkey Talk
Publisert: 10.11.2017 -
Flavor Tripping with the Miracle Berry
Publisert: 8.11.2017 -
Ramen: Oodles of History
Publisert: 3.11.2017 -
Rice Rice Baby
Publisert: 1.11.2017 -
Vegemite: Fright or Delight?
Publisert: 27.10.2017 -
The Quiche of Death
Publisert: 25.10.2017
Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?