840 Episoder

  1. Poutine: Good Gravy

    Publisert: 6.11.2021
  2. Liquid Smoke and Mirrors

    Publisert: 4.11.2021
  3. Food Fairy Tales: The Mad Tea Party

    Publisert: 30.10.2021
  4. White Chocolate: Wouldst Thou Like the Taste of Cocoa Butter?

    Publisert: 28.10.2021
  5. Beets by Savor

    Publisert: 22.10.2021
  6. A Tall Drink of Horchata

    Publisert: 20.10.2021
  7. Savor Classics: Food in SFX

    Publisert: 15.10.2021
  8. Gouda Lord Help

    Publisert: 13.10.2021
  9. Listener Mail VIII: The Last Inbox

    Publisert: 8.10.2021
  10. Pining for Rosemary

    Publisert: 7.10.2021
  11. The Candy-Coated M&M’s Episode

    Publisert: 1.10.2021
  12. The Odd Duck Episode

    Publisert: 29.9.2021
  13. Borscht: You’re Hot and You’re Cold

    Publisert: 24.9.2021
  14. Getting a Grip on Chopsticks

    Publisert: 22.9.2021
  15. Fictional Foods: 'Bob's Burgers'

    Publisert: 17.9.2021
  16. The Downlow on Merlot

    Publisert: 15.9.2021
  17. Savor Classics: Cheddar Cheese

    Publisert: 10.9.2021
  18. Quinoa: Going Against the Grain

    Publisert: 8.9.2021
  19. All Around the Mulberry Episode

    Publisert: 3.9.2021
  20. The Scoop on Dippin' Dots

    Publisert: 1.9.2021

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Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?

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