759 Episoder

  1. 700. Dog Tongue Kiss

    Publisert: 29.11.2024
  2. 699. Using a Black Plastic Spatula

    Publisert: 27.11.2024
  3. 698. Deep Frying a Turkey

    Publisert: 25.11.2024
  4. 697. Thanksgiving Leftovers

    Publisert: 22.11.2024
  5. 696. Thawing a Turkey in the Garage

    Publisert: 20.11.2024
  6. 695. Rinsing Your Turkey in the Sink

    Publisert: 18.11.2024
  7. 694. Relying on a Pop Up Thermometer

    Publisert: 15.11.2024
  8. 693. Inexperienced Home Chefs and Potlucks

    Publisert: 13.11.2024
  9. 692. Guacamole Left Out Overnight

    Publisert: 11.11.2024
  10. 691. Freeze Dried Beef Organs and Colostrum Smoothie

    Publisert: 8.11.2024
  11. 690. Letting a Toddler Eat Raw Flour

    Publisert: 6.11.2024
  12. 689. Eating Mussels Unopened After Cooking

    Publisert: 4.11.2024
  13. 688. Eating Slivered Onions Today

    Publisert: 1.11.2024
  14. 687. Nerds Gummy Clusters

    Publisert: 30.10.2024
  15. 686. Eating an Egg Fried on Astroturf

    Publisert: 28.10.2024
  16. 685. Pouring Unused Maple Syrup Back Into the Container

    Publisert: 25.10.2024
  17. 684. Recalled Treehouse Waffles

    Publisert: 23.10.2024
  18. 683. Pastor Pinkston's Putrid Pumpkin Products

    Publisert: 21.10.2024
  19. 682. Storing Food in a Glass Jar That Used to Be a Fish Tank

    Publisert: 18.10.2024
  20. 681. Cookie Dough Dreams Raw Cookie Dough

    Publisert: 16.10.2024

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Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.

Visit the podcast's native language site