759 Episoder

  1. 419. Frozen Mixed Veggies in Yogurt

    Publisert: 13.2.2023

  2. 418. Pocket Baked Potato

    Publisert: 10.2.2023

  3. 417. Pickle From 1890

    Publisert: 8.2.2023

  4. 416. Leftover Home Cooked Vegetable Soup Stored in a Refrigerator During a Power Outage

    Publisert: 6.2.2023

  5. 415. Flying With Crabs

    Publisert: 3.2.2023

  6. 414. Slimy Meat With Holes

    Publisert: 1.2.2023

  7. 413. Worker Not Wearing a Hair Covering in a Restaurant

    Publisert: 30.1.2023

  8. 412. Defrosting Trays

    Publisert: 27.1.2023

  9. 411. Brewing More Coffee Without Cleaning the Carafe and Filter Basket

    Publisert: 25.1.2023

  10. 410. Chris's "Loosey-Goosey" Cured Bacon

    Publisert: 23.1.2023

  11. 409. Not Fully Drying Your Hands

    Publisert: 20.1.2023

  12. 408. Found Fries

    Publisert: 18.1.2023

  13. 407. San Francisco Mystery Poop

    Publisert: 16.1.2023

  14. 406. Boiling Moldy Maple Syrup to Make It Safe

    Publisert: 13.1.2023

  15. 405. Dark Chocolate

    Publisert: 11.1.2023

  16. 404. Maggot Cheese (Casu Marzu)

    Publisert: 9.1.2023

  17. 403. Taking an Infant and Toddler to a Goat Feeding Farm

    Publisert: 6.1.2023

  18. 402. Hallucinogenic Austrailian Leafy Greens

    Publisert: 4.1.2023

  19. 401. Unrefrigerated Jalapeño Queso Dip

    Publisert: 2.1.2023

  20. 400. Simple Syrup Stored at Room Temperature

    Publisert: 30.12.2022

18 / 38

Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.

Visit the podcast's native language site