On The Pass
En podkast av Gabriel Ornelas - Onsdager
134 Episoder
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74. Adrian Bridge: Innovating Port-to-Tourism
Publisert: 31.1.2024 -
73. High Tea: Jasmine L. Pierce
Publisert: 29.1.2024 -
72. High Tea: Jillian Dara
Publisert: 22.1.2024 -
71. Hot Spot: Franco Sampogna + Bernardo Silva of FREVO
Publisert: 17.1.2024 -
70. Hot Spot: Tolu Eros of Ilé
Publisert: 27.9.2023 -
69. Fawn Weaver: Cementing A Legacy
Publisert: 6.9.2023 -
68. Gonzo Jimenez: Life Of A Chocolatier
Publisert: 16.8.2023 -
67. Hot Spot: Yiming Lin of Literally.Starving
Publisert: 3.8.2023 -
66. Leonor Espinosa and Laura Hernández Espinosa: Colombia’s Mother-Daughter Duo
Publisert: 12.7.2023 -
65. Shep Gordon Rerelease: The Man Who Created Celebrity Chefs
Publisert: 21.6.2023 -
64. Sherry Villanueva: The Business of Happiness
Publisert: 7.6.2023 -
63. Hot Spot: Sean MacDonald of Bar Monette
Publisert: 17.5.2023 -
62. Larissa Zimberoff: The Update On Future Foods
Publisert: 3.5.2023 -
61. Steve Schwartz: Activating The “Tea Mind”
Publisert: 12.4.2023 -
60. Hot Spot: Kristin Olszewski of Nomadica Wine
Publisert: 29.3.2023 -
59. Philippe Bongrain: Chocolate With Purpose
Publisert: 9.3.2023 -
58. Nina Oduro: Amplifying The African Diaspora
Publisert: 22.2.2023 -
57. Hot Spot: Charlie Mitchell of Clover Hill
Publisert: 1.2.2023 -
56. Luis Vargas: Purveyors Of Joy
Publisert: 21.12.2022 -
55. Eddy Cola: Coffee As A Force For Good
Publisert: 15.12.2022
On The Pass serves up inspiring conversations with dynamic figures in the food + beverage, hospitality and travel space. Hosted by Gabriel Ornelas.
