Lunch Therapy
En podkast av Adam Roberts - Mandager
138 Episoder
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Ep. 37 -- Karina Longworth's Brothy Beans and Greens with Lemon Pepper Linguine
Publisert: 13.4.2020 -
Marco Canora's Cobbled-Together Lentil Soup
Publisert: 6.4.2020 -
Ep. 35 -- Molly Stevens' Reverse Ratio Stir-Fried Vegetables and Noodles
Publisert: 30.3.2020 -
Ep. 34 -- Bricia Lopez’s Empanada de Amarillo with a Chile de Agua
Publisert: 23.3.2020 -
Ep. 33 -- Fergus Henderson and Trevor Gulliver's Hippie Sandwich
Publisert: 16.3.2020 -
Ep. 32 -- Esther Tseng's Refrigerated Pizza from Von’s Reheated in a Toaster at Work
Publisert: 9.3.2020 -
Ep. 31 -- Ed Droste's Got To Be Real About His Harvest Bowl
Publisert: 2.3.2020 -
Ep. 30 -- Ruth Reichl's Magical Leftovers
Publisert: 24.2.2020 -
Ep. 29 -- Jen Agg's Ready For Her Yogurt
Publisert: 17.2.2020 -
Ep. 28 -- Kyle Buchanan's "Deranged" Gas Station Snacks
Publisert: 10.2.2020 -
Ep. 27 -- Nik Sharma's Passion Fruit Pavlova Doughnut
Publisert: 3.2.2020 -
Ep. 26 -- Barrett Foa's Garlicky Dips
Publisert: 27.1.2020 -
Ep. 25 -- Susan Feniger's Salsa Macha, Guacamole, and Chips
Publisert: 20.1.2020 -
Ep. 24 -- Dr. Deanie Eichenstein Analyzes My Tuna Sandwich
Publisert: 13.1.2020 -
Ep. 23 -- Luke Matheny's Customizable Turkey Burger with Artichokes
Publisert: 6.1.2020 -
Ep. 22 -- Ben Mims's Burger First, Fries Second
Publisert: 30.12.2019 -
Ep. 21 -- Rachel Shukert's Other Half of the Bagel
Publisert: 23.12.2019 -
Ep. 20 -- Zach Brooks's Lule Kabobs on Lunch Island
Publisert: 16.12.2019 -
Ep. 19 -- Punam Patel's Did I Even Want a Quiche?
Publisert: 9.12.2019 -
Ep. 18 -- James Rich's Drive-By Hummus Plate
Publisert: 2.12.2019
Food writer Adam Roberts (The Amateur Gourmet, Secrets of the Best Chefs) has a knack for analyzing people's lunches. Now in its fourth season, Lunch Therapy showcases the lunches of a wide variety of guests: chefs (Fergus Henderson, Marco Canora), actors (Ryan O'Connell, Karan Soni), writers (Mary Roach, Steven Rowley), musicians (Ed Droste), comedians (Kate Berlant, Chelsea Peretti), and family (Adam's mom). Join in as Adam asks the most innocent yet provocative question in the business: "What did you have for lunch?"