Looking Into Wine
En podkast av Mattia Scarpazza
60 Episoder
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Spotlight on Prosecco Superiore Valdobbiadene with Sarah Abbott MW
Publisert: 28.5.2021 -
Producer profile: Zorah wines in Armenia with founder Zorik Gharibian
Publisert: 14.5.2021 -
Exploring the Friuli wines and the Adriatic Sea with author Paul Balke
Publisert: 30.4.2021 -
Spotlight on Furmint, Hungarian noble variety with Caroline Gilby MW
Publisert: 16.4.2021 -
Producer Profile: Randall Grahm of Bonny Doon and Popelouchum California
Publisert: 2.4.2021 -
How the Rhone Ranges influenced American wines with author Patrick Comiskey
Publisert: 19.3.2021 -
Biodynamic Viticulture practises and principles with Douglas Wregg Les Caves de Pyrene
Publisert: 5.3.2021 -
Jane Lopes on the good and the ugly sides of the wine industry
Publisert: 19.2.2021 -
Insights on postmodern winemaking with author Clark Smith
Publisert: 5.2.2021 -
Producer Profile: Domaine Jones, with Katie Jones in Fitou AOC France
Publisert: 29.1.2021 -
Blind tasting a closer look with author of Beyond Flavour Nick Jackson MW
Publisert: 15.1.2021 -
Fire up your Slovenian wines knowledge with author Robert Gorjak
Publisert: 23.12.2020 -
Exploring the wines of french alps with author Wink Lorch
Publisert: 4.12.2020 -
Georgian wines explained with author Lisa Granik MW
Publisert: 13.11.2020 -
Producer Profile: Lenz Moser of Chateau Changyu Moser XV in Ningxia
Publisert: 6.11.2020 -
New York wine region, What's to know about it with Dan Belmont
Publisert: 23.10.2020 -
The evolution of Sicilian wines with authors Bill Nesto MW and Frances Di Savino
Publisert: 2.10.2020 -
Analysis of Etna wine region and its future with Dario Pizzuto
Publisert: 11.9.2020 -
The Rosé wine revolution a look into it with author Elizabeth Gabay MW
Publisert: 21.8.2020 -
Exploring Canadian wines with author Rod Phillips and explained
Publisert: 30.7.2020
I am your host Mattia Scarpazza and I found Looking Into Wine to share knowledge about wine. Focus is on areas that sparked my interest throughout my study years and I wished I’d had more time to explore in more detail. Now it’s time!Each episode explores a specific topic in detail and how it is relevant to the wine trade.What to expect? Interviews featuring experts and professionals to guide us through regions, grapes and challenges of vine growing, my own research and much more.#wine #wineeducation
