Keys To The Shop : Equipping Coffee Shop Leaders
En podkast av Chris Deferio
1019 Episoder
-
RoR #29 : A Coffee Roaster's Career Journey, Leigh Wentzle, Cedar Coffee
Publisert: 16.1.2024 -
SHIFT BREAK : Candid Advice for Baristas, Managers, and Owners
Publisert: 11.1.2024 -
452: Championing the Customer Experience in Coffee w/ 3x SA Barista Champion, Winston Douglas Thomas of Cedar Coffee
Publisert: 9.1.2024 -
SHIFT BREAK : Setting and meeting Standards in the Coffee Shop
Publisert: 5.1.2024 -
451: Business Growth, Integrity, and Coffee Farmer Equity w/ Martin Mayorga of Mayorga Coffee
Publisert: 2.1.2024 -
SHIFT BREAK : Evolution Through Small Steps
Publisert: 28.12.2023 -
RoR #28 : Ease and Accessibility in Sample Roasting w/ Andrew Stordy, Inventor/Founder of IKAWA
Publisert: 19.12.2023 -
SHIFT BREAK: Embracing Your Constraints
Publisert: 18.12.2023 -
449: Convenience and Automation in Coffee w/ Tim Cox of Franke Coffee Systems
Publisert: 18.12.2023 -
448: Founder Friday! Part 2 "Switching Gears" | w/ Doug Zell of Intelligentsia and The Meteor!
Publisert: 14.12.2023 -
448: Founder Friday! Part 1 "Switching Gears" | w/ Doug Zell of Intelligentsia and The Meteor!
Publisert: 14.12.2023 -
SHIFT BREAK : It's OK to Have Reasonable Tolerances
Publisert: 14.12.2023 -
447: Understanding the Business of Coffee w/ Maxwell Colonna-Dashwood
Publisert: 12.12.2023 -
SHIFT BREAK: How to Approach Holiday Hospitality
Publisert: 7.12.2023 -
446: Building a People-First Coffee Tech Culture w/ Jason "Double J" Johnson, Black Rabbit Service Co.
Publisert: 6.12.2023 -
SHIFT BREAK: We Need Inconvenient Coffee
Publisert: 1.12.2023 -
RoR #27 : Scaling and Relationships in a Small Roastery w/ Cody Gordon, Cerberus Coffee
Publisert: 30.11.2023 -
445: Evolution of the Barista-Machine Relationship w/ Ryan Willbur, Middleby Coffee
Publisert: 28.11.2023 -
444: Founder Friday! w/ Julia Peixoto Peters of Peixoto Coffee, Arizona
Publisert: 24.11.2023 -
SHIFT BREAK: The Weight of Relationships
Publisert: 23.11.2023
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.
