69 Episoder

  1. Sage Grouse Hunting

    Publisert: 10.9.2020

  2. All About Doves and Dove Hunting

    Publisert: 31.8.2020

  3. Chasing Chukars

    Publisert: 12.3.2020

  4. Grouse of the Pacific Coast

    Publisert: 20.2.2020

  5. All About Rail Birds

    Publisert: 6.2.2020

  6. Great Plains Grouse

    Publisert: 23.1.2020

  7. Bobwhite Quail

    Publisert: 9.1.2020

  8. All About Gray Partridges

    Publisert: 23.12.2019

  9. Snipe Hunt

    Publisert: 2.12.2019

  10. Ptarmigan and Himalayan Snowcock

    Publisert: 27.11.2019

  11. All About Squirrels

    Publisert: 18.11.2019

  12. Hunt Gather Talk 18: Indigenous Foods

    Publisert: 8.8.2016

  13. Hunt Gather Talk 17: Wild Food Geek Out

    Publisert: 4.7.2016

  14. Episode 16: Loving the Wobbly Bits

    Publisert: 20.6.2016

  15. Episode 15: Fish Fry

    Publisert: 6.6.2016

  16. Episode 14: Enjoy the Silence

    Publisert: 23.5.2016

  17. Ep. 13: Wild Beers

    Publisert: 2.5.2016

  18. Hunt Gather Talk 12: Finding Your Spot

    Publisert: 11.4.2016

  19. Ep. 11: All About Mexican

    Publisert: 28.3.2016

  20. Hunt Gather Talk 10: Herbal Medicine Basics

    Publisert: 18.3.2016

3 / 4

Wild foods expert and cookbook author Hank Shaw's audio adventures in foraging, fishing, hunting and cooking. Season Two focuses on upland game: Pheasants, turkeys, quail, rabbits and so on. Each episode is a deep dive into that animal's biology, lore, habitat, hunting tips and of course, how to best cook them!

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