Eat My Globe
En podkast av Simon Majumdar
100 Episoder
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A National Living Treasure: The History of Wagyu
Publisert: 30.6.2025 -
Interview with James Beard Award Winning Authors & Chefs, Lois Ellen Frank & Walter Whitewater
Publisert: 23.6.2025 -
Cinnamon: The History of True Cinnamon & Cassia
Publisert: 16.6.2025 -
Interview with Author & Smithsonian American History Museum Curator & Project Director, Paula Johnson
Publisert: 9.6.2025 -
A Skewered History: The History of Skewers & Kebabs
Publisert: 2.6.2025 -
Interview with TikTok’s Condiment Claire
Publisert: 26.5.2025 -
How Do You Like them Apples?: The History of the Apple
Publisert: 19.5.2025 -
Interview with Celebrated Chef and Author, Eric Adjepong
Publisert: 12.5.2025 -
The Layered History of the Onion (And Other Onion Family Members)
Publisert: 20.1.2025 -
Interview with Award Winning Author, Stephen Fried on the Impact of Fred Harvey on American Food
Publisert: 13.1.2025 -
Delia Smith: The Delia Effect
Publisert: 6.1.2025 -
Interview with Rancho Gordo’s Founder & CEO, Steve Sando
Publisert: 30.12.2024 -
Interview with Award-Winning Actor, Director & Author, Lou Diamond Phillips
Publisert: 16.12.2024 -
The Greatest Of All Time: The History of Lamb, Mutton & Goat Meat
Publisert: 9.12.2024 -
Leftovers: Interview with Historian & Author, Dr. Eleanor Barnett
Publisert: 2.12.2024 -
M.F.K. Fisher: The Founding Mother of the American Food Memoir
Publisert: 25.11.2024 -
Interview with Award-Winning Chef, Ming Tsai (Part 2)
Publisert: 18.11.2024 -
Interview with Award-Winning Chef, Ming Tsai (Part 1)
Publisert: 12.11.2024 -
Eating Insects: An Interview with Award-Winning Scholar, The Ohio State University Professor, and Cultural Anthropologist, Jeffrey Cohen
Publisert: 3.6.2024 -
Milk It For All It’s Worth: The History of Milk & Milk Substitutes
Publisert: 27.5.2024
In Eat My Globe: Things You Didn't Know You Didn't Know About Food, Simon Majumdar will talk about an ingredient, a dish, a theme, a person or a nation and the fascinating story of how they became part of the world that we often take for granted. Over the course of the show, he shall be examining some of the great tales of food history, the origins of some of your favorite dishes and drinks, and the people who helped to create them. He will also share fantastic trivia that you can use to bore people with at parties. Twitter: @EatMyGlobePcast FB & Instagram: @EatMyGlobe Produced and Distributed by: Producergirl Productions
