WSU Wheat Beat Podcast

203 Episoder

1. All About Alpha-amylase & Low Falling Numbers with Camille Steber

   Publisert: 30.1.2019
2. Herbicide Resistance & Jointed Goatgrass with Jeanette Rodriguez

   Publisert: 30.1.2019
3. Club Wheat with Kim Garland-Campbell

   Publisert: 30.1.2019
4. Sustainable Straw Harvesting with Bill Pan

   Publisert: 30.1.2019
5. All About Aphids with David Crowder

   Publisert: 30.1.2019
6. Pre-harvest Sprouting and Falling Numbers in Wheat with Stephanie Sjoberg

   Publisert: 30.1.2019
7. Screening for Root Rot Resistance in Spring Wheat with Aichatou Djibo Waziri

   Publisert: 28.1.2019
8. Italian Ryegrass Control with Ian Burke

   Publisert: 28.1.2019
9. Hessian Fly Resistance with Mike Pumphrey

   Publisert: 28.1.2019
10. Herbicide-resistant Weeds with Ian Burke

    Publisert: 28.1.2019
11. The Western Wheat Quality Lab with Craig Morris

    Publisert: 28.1.2019
12. Developing Malt Barley Varieties For Craft Beers with Kevin Murphy & Graham Lilly

    Publisert: 28.1.2019
13. Decomposition Rates & Soil Conservation with Nathan Nielsen

    Publisert: 28.1.2019
14. Long-term Agroecosystems Research (LTAR) Discussion with Dr. Dave Huggins

    Publisert: 28.1.2019
15. Soil Microbiology & Agricultural Sustainability with Tarah Sullivan

    Publisert: 28.1.2019
16. Genomic Selection in Wheat Breeding with Jayfred Godoy

    Publisert: 28.1.2019
17. Soil pH & Soil Acidity with Haiying Tao

    Publisert: 25.1.2019
18. Barley Varieties & Production with Kevin Murphy

    Publisert: 25.1.2019
19. Canola Roots with Isaac Madsen

    Publisert: 25.1.2019
20. High-Temperature Adult-Plant Resistance with Tim Murray

    Publisert: 25.1.2019