175 Episoder

  1. Sweet-and-Sour Carp

    Publisert: 6.6.2017
  2. 017 - Mount Tai and the Beginnings of Confucianism and Daoism

    Publisert: 6.6.2017
  3. Shakshuka

    Publisert: 16.5.2017
  4. 016 - The Western Wall of Jerusalem and the Beginning of Judaism

    Publisert: 16.5.2017
  5. Falafel

    Publisert: 3.5.2017
  6. 015 - The Dead Sea and the History in the Torah

    Publisert: 3.5.2017
  7. Mahalabia

    Publisert: 18.4.2017
  8. 014 - The Temple of Ramesses at Abu Simbel and Pharaoh Ramesses the Great

    Publisert: 18.4.2017
  9. Molokhia

    Publisert: 4.4.2017
  10. 013 - The Tombs of the Valley of the Kings and Pharaohs Akhenaten and Tutankhamun

    Publisert: 4.4.2017
  11. Om Ali (Egyptian Bread Pudding)

    Publisert: 21.3.2017
  12. 012 - The Temples of Karnak and Luxor and Pharaoh Hatshepsut

    Publisert: 21.3.2017
  13. Dakos (Cretan bread salad)

    Publisert: 7.3.2017
  14. 011 - Santorini and the Minoans

    Publisert: 7.3.2017
  15. Welsh Rarebit

    Publisert: 21.2.2017
  16. Scone

    Publisert: 21.2.2017
  17. 010 - Stonehenge and Neolithic Britain

    Publisert: 20.2.2017
  18. 009a - Life in a Northern Territory

    Publisert: 16.2.2017
  19. Pie Floater

    Publisert: 7.2.2017
  20. 009 - Uluru and Aboriginal Australians

    Publisert: 7.2.2017

8 / 9

In this podcast, we'll visit 200 Wonders of the World, from the Pyramids to the Great Barrier Reef, to tell the story of our people, our civilization, and our planet. My name is Caroline Vahrenkamp, and I'm a travel junkie. The world is filled with amazing places that reflect the greatest achievements of human accomplishment. In these uncertain times, understanding our great shared history may help to bridge the divides between us. And if not, it will be a fun ride anyway! We'll discuss the history of each place and the story of the men and women who lived there. We'll cover travel notes, examine what else to see while you're in the area, and dig into the local cuisine. Expect a new episode every two weeks. And thanks for listening!

Visit the podcast's native language site