Wine Blast with Susie and Peter
En podkast av Susie and Peter, Masters of Wine - Fredager
146 Episoder
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Chile Gets Cool
Publisert: 22.9.2020 -
Judging Britain's Best Wines Part II
Publisert: 9.9.2020 -
The Hugh Johnson EXCLUSIVE!
Publisert: 1.9.2020 -
Wine 4 Lebanon
Publisert: 20.8.2020 -
Judging Britain's Best Wines Part I
Publisert: 7.8.2020 -
Are You Serving Wine All Wrong?
Publisert: 21.7.2020 -
The BEST rosé EVER?!
Publisert: 9.7.2020 -
The change in Spain (Wine Survival Guide)
Publisert: 23.6.2020 -
Viva Italia! (Wine Survival Guide)
Publisert: 17.6.2020 -
The Pig, the pink and the popstar
Publisert: 8.6.2020 -
Riesling and the Doctor (Wine Survival Guide)
Publisert: 2.6.2020 -
Cheering up with champagne and Syrah (Wine Survival Guide)
Publisert: 19.5.2020 -
Breaking Burgundy (Wine Survival Guide)
Publisert: 13.5.2020 -
The BEST white wine grape is...
Publisert: 6.5.2020 -
Cape Fears - On South Africa's Prohibition (Wine Survival Guide)
Publisert: 29.4.2020 -
Torn in the USA - Wine Blast: Wine Survival Guide
Publisert: 24.4.2020 -
Michelin meals on wheels + wines for wild garlic risotto - Wine Blast Wine Survival Guide
Publisert: 22.4.2020 -
China's hangover + Amarone - Wine Survival Guide
Publisert: 17.4.2020 -
Paul Hobbs in California + wine glasses - Wine Survival Guide
Publisert: 15.4.2020 -
Help4Hospitality with Alex Hunt MW - Wine Survival Guide
Publisert: 10.4.2020
Wine Blast is a wine podcast with a difference. Susie and Peter are married Masters of Wine and experienced broadcasters who bring wine to life with a smile via interviews with amazing people, provocative chat, food, tips, your questions, gentle bickering and a certain amount of over-sharing. (And yes, they're aware they really need to get out more...) This award-winning, chart-topping pod has been widely featured in international press including The Times, Telegraph, Daily Mail, Sun, Evening Standard, Radio Times, Decanter, Wine Folly and beyond. Reviews of Wine Blast say: 'Love these guys (almost as much as wine): educational, invigorating and damn funny too' - 'Relatable, entertaining, light-hearted' (Drinks Business) - 'Best wine podcast out there' - 'A complete tonic for the heart, mind and soul' (Drinks Network). Cheers!
