5 Episoder

  1. Part 4: When customers become friends with artist Enrico David

    Publisert: 19.1.2021

  2. Part 3: Menus from March to November with food writer Olia Hercules

    Publisert: 5.1.2021

  3. Part 2: On the canal with wildlife cinematographer Sophie Darlington

    Publisert: 22.12.2020

  4. Part 1: Welcome to Towpath with chef Rosie Sykes

    Publisert: 8.12.2020

  5. Towpath: Recipes & Stories - Trailer

    Publisert: 27.11.2020

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This podcast series from London's iconic Towpath Café weaves the voices of the restaurant's dearest friends, loyal regulars, and the team behind the scenes. Chef Laura Jackson discusses the evolution of her food, and the influences on Towpath’s classic dishes, while former food writer Lori De Mori reveals the importance of community and the duo’s commitment to fostering a warm and intimate space, where people can get to know one another. The series includes Towpath's biggest fans, from Turner Prize-nominated artist Enrico David to celebrated chefs Rosie Sykes and Olia Hercules.

Visit the podcast's native language site