91 Episoder

  1. TCP031: What we are thankful for

    Publisert: 26.11.2020

  2. TCP030: Food Lockers -2- Customer food pickup logistics - Special guest, CEO from Minnow

    Publisert: 24.11.2020

  3. TCP029: Food Lockers -1- The next big trend for off-premise? Special guest, CEO from Apex

    Publisert: 17.11.2020

  4. TCP028: Advanced Online Ordering with Shaun Shankel, CEO of ToGo Technologies

    Publisert: 10.11.2020

  5. TCP027: The Power of POS Integrations Featuring Omnivore with Matt Haselhoff

    Publisert: 3.11.2020

  6. TCP026: Bonus Episode - Motivational Speaker, Jim Knight Unplugged

    Publisert: 29.10.2020

  7. TCP025: Native Delivery -2- Adriana Kosiba from Bringg

    Publisert: 27.10.2020

  8. TCP024: Native Delivery -1- Ryan Pershad from GetSwift

    Publisert: 20.10.2020

  9. TCP023 : Restaurant Next 2020 Conference - Day 2 Recap

    Publisert: 14.10.2020

  10. TCP022 : Restaurant Next 2020 Conference - Day 1 Recap

    Publisert: 13.10.2020

  11. TCP021 : Food Safety -5- Celebrity Chef Robert Irvine

    Publisert: 6.10.2020

  12. TCP020 : Food Safety -4- Digital Checklist Technology with Manik Suri from CoInspect

    Publisert: 29.9.2020

  13. TCP019: Bonus Episode - Carol Dover, President and CEO of the FRLA

    Publisert: 24.9.2020

  14. TCP018 : Food Safety -3- Intelligent video-based surveillance with Doug Smith from DTiQ

    Publisert: 22.9.2020

  15. TCP017 : Food Safety -2- Hand Hygiene Technology with Christine Schindler from PathSpot

    Publisert: 15.9.2020

  16. TCP016 : Food Safety -1- Food Allergy Technology with Shandee Chernow from Certistar

    Publisert: 8.9.2020

  17. TCP015 : White Castle's Robotics, Drive Through Technology and a Touchless Economy

    Publisert: 1.9.2020

  18. TCP014 : NFL Super Bowl Champion, Fred Stokes from Fred Stokes Foods

    Publisert: 27.8.2020

  19. TCP013 : Digital ADA Compliancy with Jacey Kaps and Anne Sallee

    Publisert: 25.8.2020

  20. TCP012 : Charlie Guzzetta, President of BurgerFi

    Publisert: 18.8.2020

4 / 5

Want to learn more about trending restaurant and hospitality technology? The “Tech Chef”, Skip Kimpel, will create your weekly menu and take you down the path of solutions out there to help you and your team members become more efficient and your company more profitable. Add in a healthy portion of interviews from industry leaders as well as vendor chats and you have a recipe for success. This fun, weekly show is not just for the tech professionals as there are plenty of valuable take-aways for all leadership roles and all verticals of your restaurant or hospitality operation. If you want to be more successful in this industry come hear what The Tech Chef has cooking. For more information, visit www.SkipKimpel.com or www.Magicgate.com This show is powered by Growth Advisors International Network - GAIN

Visit the podcast's native language site