98 Episoder

  1. He bought 630 Goats, AS A BEGINNER! | Sheep and Goats with Karl Ebel

    Publisert: 11.4.2022
  2. THE BEST ANIMAL TO RAISE FOR MEAT | COWS, SHEEP, PIGS, CHICKENS

    Publisert: 4.4.2022
  3. This farm animal costs $4,380 to feed. | THE MOST EXPENSIVE FARM ANIMAL

    Publisert: 28.3.2022
  4. COST OF FARMING AFTER SANCTIONS IN 2022

    Publisert: 14.3.2022
  5. WHY SHEEP AND GOAT PRICES ARE EXPLODING

    Publisert: 7.3.2022
  6. UKRAINE IS INVADED, WHAT CAN WE DO? | History of Victory Gardens in the USA

    Publisert: 28.2.2022
  7. MY 50¢ COWS | Overwintering Beef Cattle Without Hay | Micro-Ranching for Profit

    Publisert: 21.2.2022
  8. Grass Fed Myths? Comparing Grass Fed to Grain Fed Meat

    Publisert: 14.2.2022
  9. SWAPPING 300 COWS FOR 1500 SHEEP: Crossroads Land and Livestock | RANCHING FOR PROFIT

    Publisert: 7.2.2022
  10. WILL $1 BILLION SAVE THE BEEF? | Explaining the Independent Meat Packing System

    Publisert: 31.1.2022
  11. WHY MEAT IS EXPENSIVE, BUT RANCHERS ARE BROKE | 2022 Beef Cattle Crisis

    Publisert: 24.1.2022
  12. Secrets of a Millionaire Farmer | Diversifying for Increased Revenue on Farm

    Publisert: 17.1.2022
  13. Facing 2022 Food Shortages | Chemical Fertilizer Shortages in the USA

    Publisert: 10.1.2022
  14. How I Found Customers For My Farm

    Publisert: 3.1.2022
  15. HOW TO LOSE ALL YOUR MONEY SHEEP FARMING

    Publisert: 20.12.2021
  16. HOW SHEEP EARN 400% MORE THAN COWS

    Publisert: 13.12.2021
  17. WHY I CHOSE SHEEP OVER COWS for my Farm Business

    Publisert: 6.12.2021
  18. Faced with a USDA Shut Down

    Publisert: 25.10.2021
  19. $300K with a PASTURE BASED Farm Business | Luke Groce

    Publisert: 19.9.2021
  20. Full Time Farmer on 20 Acres: Luke Groce Talks Meat CSA

    Publisert: 13.9.2021

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Grace is an entrepreneur, Shepherdess, and rotational grazing enthusiast. This eclectic mix converges here on the Shepherdess Podcast where we talk about regenerative farming for profit, raising Dorper sheep, and daily life as a small-scale, regenerative farmer.

Visit the podcast's native language site