The Rumcast
En podkast av Will Hoekenga and John Gulla - Søndager
Kategorier:
130 Episoder
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122: 2024 Favorites: Our Top Rums, Distilleries, and Bottlers of the Year
Publisert: 21.12.2024 -
Semi-Blind Rum Review #8: Swell de Spirits Réunion Rhum Agricole 2011 (Isautier)
Publisert: 16.12.2024 -
121: Introducing Rosalie Bay: Dominica's First-of-Its-Kind Rum Distillery
Publisert: 8.12.2024 -
120: The Rumcast Guide to Madeira Rum
Publisert: 24.11.2024 -
A Flag Series Tasting Guide: Trying 3 New Rums from La Maison & Velier
Publisert: 10.11.2024 -
Semi-Blind Rum Review #7: Compagnie Des Indes Trinidad 2003 (TDL)
Publisert: 3.11.2024 -
119: Introducing the Rumcast Single Cask Project: Part 1 - What's in a Name?
Publisert: 27.10.2024 -
118: Putting Sicilian Rum on the Map: The Making of Mater Rum with Hugo Gallardo
Publisert: 12.10.2024 -
RESULTS SHOW: Crowning the 2024 Rumcast Fantasy Rum Draft Champion
Publisert: 6.10.2024 -
117: The 3rd Annual Rumcast Fantasy Rum Draft
Publisert: 22.9.2024 -
116: Inside PM Spirits, Providers of Geeky Rums (and More) w/ Nicolas Palazzi
Publisert: 8.9.2024 -
Semi-Blind Rum Review #6: The Rhum JM Atelier Series
Publisert: 2.9.2024 -
115: Behind the Bottle: Holmes Cay Infinity Cask with Eric Kaye
Publisert: 25.8.2024 -
114: The 10 Best Designed Rum Bottles in 2024 (Or at Least Our Favorites, Anyway)
Publisert: 11.8.2024 -
113: Raising a Glass with Raising Glasses: A Fresh, Bold Take on Independent Rum Bottling
Publisert: 28.7.2024 -
Semi-Blind Rum Review #5: Roulaison Overproof Rum
Publisert: 20.7.2024 -
112: Managing Rum’s Most Famous Single Cask Collection: The Main Rum Company Revisited w/ Ian Hoyles
Publisert: 14.7.2024 -
Semi-Blind Rum Review #4: Down Island Ghana 2020
Publisert: 29.6.2024 -
111: The Legacy of Angostura Rum and Trinidad’s Distilling Heritage with John Georges, Former Master Distiller
Publisert: 23.6.2024 -
110: Alambique Serrano and Cañada Rum: Tradition Meets Innovation in Oaxaca’s Cloud Forest (feat. Jason Paul Cox and Isidoro Krassel Jr.)
Publisert: 10.6.2024
Explore the world of rum by hearing from the people who are shaping it.
