166 Episoder

  1. Ep 44 - Lucy Burton author of Postal Bakes

    Publisert: 21.2.2022
  2. Ep 43 - Recipe Development

    Publisert: 7.2.2022
  3. Ep 42 - Claire from Beyond the Oven talking about Tax and Finance

    Publisert: 24.1.2022
  4. Ep 41- Robert Haynes from Sugar Flower Studio

    Publisert: 10.1.2022
  5. Ep40 - Reset for 2022

    Publisert: 3.1.2022
  6. Ep 39 - Molly Robbins

    Publisert: 13.12.2021
  7. Episode 38 - Our 2021 Roundup

    Publisert: 29.11.2021
  8. Episode 37 - Cake International is back. Do competitions help your business?

    Publisert: 15.11.2021
  9. Episode 36 - Cake Community with Caroline Jax Cake School

    Publisert: 1.11.2021
  10. Episode 35 - Customer Experience & Customer Care

    Publisert: 18.10.2021
  11. Episode 34 - Wedding Fairs with guests PMN Wedding Fayres

    Publisert: 4.10.2021
  12. Episode 33 - Wish We Knew

    Publisert: 20.9.2021
  13. Episode 32 - No Episode but lots of Freebies

    Publisert: 6.9.2021
  14. Episode 31 - Cake Construction

    Publisert: 23.8.2021
  15. Episode 30 - We're back with a catch up

    Publisert: 9.8.2021
  16. Episode 29 - Our Top Baking Tips

    Publisert: 28.6.2021
  17. Episode 28 -Time Management

    Publisert: 15.6.2021
  18. Episode 27 - Value and Worth with Katie from Malarkey Cake School

    Publisert: 1.6.2021
  19. Episode 26 - Mental Health Awareness with Maria Ditch

    Publisert: 17.5.2021
  20. Episode 25 - Copy Caking

    Publisert: 5.5.2021

7 / 9

The Business of Caking Making is for cake makers who run a business. Hosted by Bronya and Sammie from Daisy Cake Company we delve into all aspects of running a Cake Business.

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