385 Episoder

  1. Episode 338 | Using Ascorbic Acid In A West Coast Pilsner

    Publisert: 25.6.2024

  2. Episode 337 | exBEERience: Hangovers

    Publisert: 18.6.2024

  3. Episode 336 | No-Chill Method In An American Light Lager

    Publisert: 11.6.2024

  4. Episode 335 | Short & Shoddy: German Pils

    Publisert: 4.6.2024

  5. Episode 334 | Back In Time w/ Jersey & Tim - Pt. 2

    Publisert: 28.5.2024

  6. Episode 333 | Dark Brown Sugar vs. D-45 Candi Syrup In A Belgian Dubbel

    Publisert: 21.5.2024

  7. Episode 332 | Brü's Views: Brewing Education

    Publisert: 14.5.2024

  8. Episode 331 | AvgBrü Reviews #9: Kentucky Common

    Publisert: 7.5.2024

  9. Episode 330 | Brü & A #33

    Publisert: 30.4.2024

  10. Episode 329 | Hop Water: Hop Contact Time

    Publisert: 23.4.2024

  11. Episode 328 | exBEERience: The Brülosophy Show w/ Martin Keen

    Publisert: 16.4.2024

  12. Episode 327 | Using Old Cascade Hops In An American Pale Ale

    Publisert: 9.4.2024

  13. Episode 326 | Brü's Views: The AHA & Homebrew Con - Listener Reactions

    Publisert: 26.3.2024

  14. Episode 325 | Short & Shoddy: British Brown Ale

    Publisert: 19.3.2024

  15. Episode 324 | Post-Boil Acidification With Sauergut In A German Pils

    Publisert: 12.3.2024

  16. Episode 323 | Brü's Views: The AHA & Homebrew Con

    Publisert: 5.3.2024

  17. Episode 322 | Using A Vitality Starter With Old Yeast In An English Porter

    Publisert: 27.2.2024

  18. Episode 321 | Live Q&A with Marshall Schott

    Publisert: 20.2.2024

  19. Episode 320 | Brü & A #32

    Publisert: 13.2.2024

  20. Episode 319 | Using Blue Corn Malt In A Pale Lager

    Publisert: 6.2.2024

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Brülosophy - where they who drink beer will think beer! Join the crew as they discuss the history of various brewing topics and the results of their interesting exBEERiments!

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