The Beef Loving Chefs Podcast
En podkast av Texas Beef Council
10 Episoder
-
#010 - Celebrity Chef John Tesar
Publisert: 2.2.2021 -
#009 - Chef Cody Hayes, Culinary Arts Chef Instructor, Dr. Gene Burton College
Publisert: 17.12.2020 -
#008 - Dr. Jason Cleere, Asso. Professor & Extension Beef Cattle Specialist, Texas A&M
Publisert: 3.12.2020 -
#007 - Steve DeShazo, Senior Director, Culinary, Pastry, and Hospitality, Dallas College
Publisert: 3.11.2020 -
#006 - Chef Diego Galicia, Master of Modern Mexican Cuisine
Publisert: 27.10.2020 -
#005 - Chef Morris Salerno, Bistecca Steakhouse
Publisert: 20.10.2020 -
#004 - Daniel Vaughn, Barbecue Editor of Texas Monthly Magazine
Publisert: 13.10.2020 -
#003 - Dr. Davey Griffin, Meat Scientist
Publisert: 6.10.2020 -
#002 - Dr. Emily Williams Knight, CEO Texas Restaurant Association
Publisert: 1.10.2020 -
#001 - Chef Larry Delgado
Publisert: 29.9.2020
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Presented by the Texas Beef Council