The Adam Ragusea Podcast

87 Episoder

1. Is the liquid from canned foods ok to eat? Opinions on (potentially) illicit 'gear'? (E26)

   Publisert: 17.9.2022
2. Is it bad to taste from the stirring spoon? Why you gotta make everything political? (E25)

   Publisert: 10.9.2022
3. Why don't you use serrated knives? Are home-fermented foods safe? More money Qs? (E24)

   Publisert: 3.9.2022
4. How does YouTube money work (or not)? (E23)

   Publisert: 27.8.2022
5. What's in pasta water? Is Beano bad for gut health? Why ruin crispy food with sauce? (E22)

   Publisert: 20.8.2022
6. Ask Adam: Leftover rice syndrome; why East Asians eat out so much; Adam's future (E21)

   Publisert: 13.8.2022
7. Ask Adam: Why do we like extremely hot/cold food? Real vanilla vs imitation vanilla? What's up with your accent? (E20)

   Publisert: 6.8.2022
8. Ask Adam: Why is European food bland? Are closed mussels actually bad? Creative career advice? (E19)

   Publisert: 23.7.2022
9. Ask Adam: How dare you change Italian food? WTF is cross-contamination? Beans and gas? (E18)

   Publisert: 16.7.2022
10. Ask Adam: Why refrigerate eggs? Is bigger salt better? Why are recipes always 'easy'? (E17)

    Publisert: 9.7.2022
11. Ask Adam: Is diet soda bad? Why do Westerners use forks? What's up with your 'explaining' voice? (E16)

    Publisert: 2.7.2022
12. Ask Adam: Is breakfast important? Salad AFTER dinner? Future of fake meat? (E15)

    Publisert: 25.6.2022
13. The actual science of the "industrial seed oil" panic (E14)

    Publisert: 18.6.2022
14. Ask Adam: Is eating cholesterol actually bad? Why are cold fries so gross? Is there fiber that's not gross? (E13)

    Publisert: 11.6.2022
15. Ask Adam: Brits dumping metric? Why is white bread white? Best cookware for the car? (E12)

    Publisert: 4.6.2022
16. Restaurant menus and the art of persuasion (E11)

    Publisert: 28.5.2022
17. Ask Adam: Carbon steel seasoning, why Adam left TikTok, Papa John's fail (E10)

    Publisert: 21.5.2022
18. Ask Adam: What's wrong with American bread? Advice for picky eaters? Russian food boycott? (E9)

    Publisert: 14.5.2022
19. Why calorie counts are wrong, and what to do about it (E8)

    Publisert: 7.5.2022
20. Ask Adam: Cotton candy flavor, Trader Joe's, and why recipes call for HOT pans (E7)

    Publisert: 30.4.2022