Old Fashioned On Purpose
En podkast av Jill Winger - Mandager
387 Episoder
-  S6 E9: How to Safely Push the Boundaries with Canning with Angi SchneiderPublisert: 9.8.2021
-  S6 E8: Dehydrating Powders: A Simple, Space-Saving Way to Preserve Fruits & Vegetables with Darci BaldwinPublisert: 5.8.2021
-  S6 E7: Answers for Your Tricky Canning Dilemmas (Q & A with Jill)Publisert: 2.8.2021
-  S6 E6: Hard Cheesemaking for the Rest of Us with Robyn JacksonPublisert: 29.7.2021
-  S6 E5: How to Put Your Dehydrator to Work Around the Homestead with Jessica SpiersPublisert: 26.7.2021
-  S6 E4: Fermentation: Beyond the Basics with Wardee HarmonPublisert: 22.7.2021
-  S6 E3: Taking the Confusion Out of Egg Preservation with Carolyn ThomasPublisert: 19.7.2021
-  S6 E2: The Homesteader's Guide to Preserving Meat with Derek SmileyPublisert: 15.7.2021
-  S6 E1: How to Preserve Food the Colonial Way with Jonathan TownsendPublisert: 12.7.2021
-  S5 E13: I've Owned a Restaurant for 60 Days. Here's What I've LearnedPublisert: 28.6.2021
-  S5 E12: How to Grow a Thriving Business in a Small Town with Dana Larson of Rural RevivalPublisert: 24.6.2021
-  S5 E11: Outside-of-the-Box Ways to Monetize a Homestead with Chloe Mackintosh of Boxwood AvenuePublisert: 21.6.2021
-  S5 E10: How to Grow Your Homestead Business on YouTube with Tim SchmoyerPublisert: 17.6.2021
-  S5 E9: Monetize Your Blog or Website the Evergreen Way with Julie BlannerPublisert: 14.6.2021
-  S5 E8: Insta 101-The Basics of Using Instagram to Boost Your Homestead Biz with Ruthie GrayPublisert: 10.6.2021
-  S5 E7: How to Start Your Own Microgreens Business with Laura PattersonPublisert: 7.6.2021
-  S5 E6: What's Working for Social Media Right Now with Cris DainingPublisert: 3.6.2021
-  S5 E5: How to Work with Sponsors (even if you have a small audience) with Michelle VisserPublisert: 31.5.2021
-  S5 E4: How to Sell Products Online (and Deal with Competitors) with Nicole GennettaPublisert: 27.5.2021
-  S5 E3: What's the Best Business for YOUR HomesteadPublisert: 24.5.2021
Have you felt it? Something is rippling through humanity at this moment. It's a stirring... a longing... a remembering. A sense that we are more capable than we’ve been led to believe. We want to feel alive, not sedated.. but we've lost our way. We've traded a life intertwined with nature for asphalt and artificial lights. We've swapped natural movement for a sedentary existence. We've given up food from the earth in favor of food from the factory. We've sacrificed our traditional skillsets for apps and gadgets. But while our overdose on modernity may have made us sick, there is an antidote. Join best-selling author and mentor, Jill Winger, each week as she digs into a different facet of the old-fashioned on purpose lifestyle.
 
 