426 Episoder

  1. This is whats available to you right now. with Claire Crowell

    Publisert: 19.3.2020

  2. Carey Bringle- Owner/Pitmaster Peg Leg Porker

    Publisert: 18.3.2020

  3. Catching up with old friends...

    Publisert: 18.3.2020

  4. Margot McCormack

    Publisert: 17.3.2020

  5. Matt Leff, owner, Rhizome productions talks covid 19 and beer

    Publisert: 17.3.2020

  6. may I start you off with a round of Corona.... Virus talk..

    Publisert: 13.3.2020

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This is a podcast made for and about the people of the Nashville Restaurant community. Our goal is to gain others perspectives and learn from their experiences. Listen for interviews with Chefs, Restauranteurs, authors, industry leaders, and much more! This is not a podcast where we talk about food, we talk about food people.

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