Nashville Restaurant Radio

415 Episoder

1. Lineup Topic- Attitude

   Publisert: 20.4.2022
2. Bob Bernstein- Owner- Bongo Java

   Publisert: 17.4.2022
3. Shari Gennaro- longtime Hard Rock Cafe employee

   Publisert: 15.4.2022
4. Charlie Eblen- Owner/Pitmaster- Single Tree BBQ

   Publisert: 11.4.2022
5. Erin Mosow- Owner- Charpier's Bakery

   Publisert: 3.4.2022
6. W. Craig Barber- CEO- O'Charley's

   Publisert: 28.3.2022
7. Kala Ellis- Beverage Director- The Oak Steakhouse and O-Ku

   Publisert: 25.3.2022
8. Sam and Luke Walker- Owners- Walker Bothers Kombucha

   Publisert: 20.3.2022
9. Frank Pullara- Chef/Owner- Culaccino

   Publisert: 19.3.2022
10. Blake Hoerres-General Manager-Joyland by Sean Brock

    Publisert: 13.3.2022
11. Rachel Rathgeb- Pastry Chef- Husk Nashville

    Publisert: 7.3.2022
12. Sheila Bennett- Executive Director- C.O.R.E. (Children of Restaurant Employees)

    Publisert: 5.3.2022
13. Ben Ellsworth- Founder- Gigpro

    Publisert: 28.2.2022
14. Charlotte Miller- CEO/Owner/Chef- Yay Yay's

    Publisert: 25.2.2022
15. Jen Hidinger-Kendrick- Founder- The Giving Kitchen

    Publisert: 23.2.2022
16. Cam and Nicole Payne- Owners- The Red Perch

    Publisert: 22.2.2022
17. Katie Waynick- Executive Chef- FirstBank Amphitheater

    Publisert: 18.2.2022
18. Lineup Topic- Valentine's Day

    Publisert: 11.2.2022
19. Courtney Vrablik- Executive Director- The Store

    Publisert: 6.2.2022
20. Cory Coleman- Director of Operations- Luckey Hospitality

    Publisert: 31.1.2022