Lunch Therapy
En podkast av Adam Roberts - Mandager
138 Episoder
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Rosie Schaap's Northern Irish Latkes
Publisert: 24.7.2023 -
Susan Spungen's French Vegetable Salad
Publisert: 17.7.2023 -
Anya von Bremzen's American Slice
Publisert: 10.7.2023 -
Jeff Gordinier's Asparagus and Mushroom Sandwich
Publisert: 3.7.2023 -
Lee Sung Jin's Classic Shakshuka
Publisert: 26.6.2023 -
The California Veggie Sandwich with Starlee Kine
Publisert: 6.3.2023 -
Ramen Noodles with Mushrooms, Chiles, and Lime with Chris Tucker
Publisert: 27.2.2023 -
Whey Pancakes with Homa Dashtaki
Publisert: 20.2.2023 -
Baked Chicken Thighs with Butter and Onions with Aaron Hutcherson
Publisert: 13.2.2023 -
Keema Pau with Karan Soni
Publisert: 6.2.2023 -
Sheng Jian Bao with Jenn Harris
Publisert: 30.1.2023 -
Silesian Heaven Crispy Pierogis with Nicole Rucker
Publisert: 23.1.2023 -
Makoviy Rulet with Felicity Spector
Publisert: 16.1.2023 -
Porcini Rosemary Tomato Sauce with Noah Galuten
Publisert: 9.1.2023 -
Thanksgiving Pies with Charlotte Druckman
Publisert: 21.11.2022 -
Cooking Puerto Rican with Illyanna Maisonet
Publisert: 24.10.2022 -
Weeknight Dinners with Melissa Clark
Publisert: 3.10.2022 -
Food and Fatherhood with Jonathan Melendez
Publisert: 26.9.2022 -
A Broadway Cookbook with Gideon Glick
Publisert: 29.8.2022 -
The Cookbook Biz with Andrea Nguyen
Publisert: 22.8.2022
Food writer Adam Roberts (The Amateur Gourmet, Secrets of the Best Chefs) has a knack for analyzing people's lunches. Now in its fourth season, Lunch Therapy showcases the lunches of a wide variety of guests: chefs (Fergus Henderson, Marco Canora), actors (Ryan O'Connell, Karan Soni), writers (Mary Roach, Steven Rowley), musicians (Ed Droste), comedians (Kate Berlant, Chelsea Peretti), and family (Adam's mom). Join in as Adam asks the most innocent yet provocative question in the business: "What did you have for lunch?"
