I'll Drink to That! Wine Talk
En podkast av Levi Dalton
503 Episoder
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502: Matt Dees Likes How Grapevines Think
Publisert: 1.4.2025 -
501: This Conversation with Meike Näkel Has A Terrifying Turn
Publisert: 3.1.2025 -
500: Richard Sanford and the Hot Tub Time Machine Wine Fermenters
Publisert: 4.6.2024 -
499: David Rafanelli on Four Generations Making Wine in California
Publisert: 10.5.2024 -
498: A Rush of Blood to the Wine Glass from Dan Keeling
Publisert: 8.2.2024 -
497: Robert Drouhin Is From A Good Vintage
Publisert: 7.1.2024 -
496: Sandy Block's Shot at Redemption
Publisert: 24.12.2023 -
495: Steve Doerner and the Burgundian Bicyclists
Publisert: 13.11.2023 -
494: Alicia Towns Franken's Wine Life
Publisert: 16.8.2023 -
493: Neil Empson Shifted Gears Into Wine
Publisert: 8.8.2023 -
492: Jean-Emmanuel Simond Does Not Like Your White Wine
Publisert: 1.7.2023 -
491: Ukraine, Wine and Terror
Publisert: 22.5.2023 -
490: Patrick Campbell Pruned Mountain Vines on Crutches
Publisert: 21.5.2022 -
489: Sylvain Pataille and the New Old Style
Publisert: 15.1.2022 -
488: Erin and the Volcano
Publisert: 25.12.2021 -
487: Dominik Sona and a Conception of Kabinett
Publisert: 6.6.2021 -
486: George Skouras and the New Old World
Publisert: 11.4.2021 -
485: Robert Vifian and Stories from the Tan Dinh Wine Cellar
Publisert: 2.4.2021 -
484: Erin Scala Looks Deep Into Lake Garda
Publisert: 28.3.2021 -
483: Listen to Françoise Vannier and Never Look At Burgundy the Same Way Again
Publisert: 12.3.2021
A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free.Contact info-Email [email protected] for advertising, consulting, speaking, or guest inquiriesInstagram @leviopenswineWebsite illdrinktothatpod.com
