Flipping the Table
En podkast av Michael Reid Dimock
123 Episoder
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S5 - Ep#7 - What does grassfed meat really mean with Carrie Balkcom of the American Grassfed Association.
Publisert: 18.7.2023 -
S5 - Ep#6 - Deep Connections: Healthy Soil Leads to Healthy Plants, Animals and Humans
Publisert: 13.6.2023 -
S5 - Ep#5 - Will California’s Nutrition Incentive Program (CNIP) live on?
Publisert: 18.5.2023 -
S5 - Ep#4 - How Cliff Pollard and Cream Co, Inc. provide the missing middle link in creation of West Coast regional regenerative meat supply chains
Publisert: 8.4.2023 -
S5 - Ep#3 - Jacob Katz, senior scientist for the nonprofit California Trout, describes how flexible farmers are a solution to major endangered species problems
Publisert: 14.3.2023 -
S5 - Ep#2 - Leonard Diggs and the Regenerator Project on cultivating the next generation of women and BIPOC farmers and ranchers
Publisert: 14.2.2023 -
S5 - Ep#1 - Food recovery at scale: Rick Nahmias on the birth and growth of Food Forward
Publisert: 18.1.2023 -
S4 - Ep#12 - A Look Back at the Roots of Change story in its 20th year of existence
Publisert: 20.12.2022 -
S4 - Ep#11 - Update on the Achieving of Resilient Communities project and more with Maureen McGuire, CEO of Ventura County Farm Bureau
Publisert: 15.11.2022 -
S4 - Ep#10 - How Siskiyou County might save good ranches and healthy meat in the age of industrial concentration and climate change. A conversation with Grace Woodmansee and Tom Tomich
Publisert: 11.10.2022 -
S4 - Ep#9 - Woody Tasch, Slow Money and a Call to Farms
Publisert: 5.9.2022 -
S4 - Ep#8 - Carmen Snyder on the nation’s first Farm Trails map and promotor of local small family farms
Publisert: 26.7.2022 -
S4 - Ep#7 - Regenerative farmer Craig McNamara, son of Robert S McNamara, architect of the Vietnam War
Publisert: 21.6.2022 -
S4 - Ep#6 - Dr. Steven Chen on food as medicine and the future
Publisert: 17.5.2022 -
S4 - Ep#5 - Two Young Regenerative Meat Producers Share Their Challenges and Solutions
Publisert: 26.4.2022 -
S4 - Ep#4 - Three social justice leaders share their views on the struggle for Health Equity and Racial Justice Fund
Publisert: 22.3.2022 -
S4 - Ep#3 - Let’s Feed LA County team reveals the power of community based organizations in our challenging age
Publisert: 1.3.2022 -
S4 - Ep#2 - Protecting Farmworkers by Achieving Resilient Communities, Part II with John Krist
Publisert: 16.2.2022 -
S4 - Ep#1 - The ARC project, Part I with Maricela Morales of CAUSE
Publisert: 18.1.2022 -
S3 - Ep#3 - Unprecedented funding for local, just and regenerative food and farms
Publisert: 18.5.2021
Flipping the Table: Honest Conversations About Food, Farming and the Future. Hosted by: Michael Reid Dimock.
