55 Episoder

  1. Holiday Gift Guide 2021

    Publisert: 17.12.2021
  2. Booze Storage and How to Become a Bartender

    Publisert: 24.10.2021
  3. Bartending during COVID-19

    Publisert: 29.5.2021
  4. Oh Sherry!

    Publisert: 8.5.2021
  5. Cognac and Armagnac

    Publisert: 24.4.2021
  6. Ramos Gin Fizz

    Publisert: 5.4.2021
  7. Holiday Gift Round-up

    Publisert: 12.12.2020
  8. Champagne

    Publisert: 28.11.2020
  9. Barware: The Basics

    Publisert: 14.11.2020
  10. Pisco

    Publisert: 31.10.2020
  11. Absinthe

    Publisert: 18.10.2020
  12. Liqueurs

    Publisert: 3.10.2020
  13. Bitters

    Publisert: 19.9.2020
  14. Blender Drinks

    Publisert: 13.7.2020
  15. Robert Simonson and The Old Fashioned

    Publisert: 29.6.2020
  16. Shaughnessy Bishop-Stall and Hungover: The Morning After and One Man's Quest for the Cure

    Publisert: 16.5.2020
  17. Spring Cleaning Your Bar and Listener Questions

    Publisert: 27.4.2020
  18. Hannah Griggs and Mapping Prohibition Raids

    Publisert: 11.4.2020
  19. Medicinal Drinking

    Publisert: 28.3.2020
  20. St Patrick's Day and Irish Whisky

    Publisert: 7.3.2020

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Join drinks historian Elizabeth Pearce and bartender extraordinaire Abigail Gullo as they discuss booze history and culture with a little drinking advice thrown in for good measure. Best way to learn, ever.

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