76 Episoder

  1. Vinho Verde

    Publisert: 21.5.2021

  2. New York Reds: Merlot, Cabernet Franc, Pinot Noir and Red Friends

    Publisert: 16.5.2021

  3. Sauvignon Blanc Day: A Toast to New Zealand!

    Publisert: 7.5.2021

  4. FLX Riesling

    Publisert: 30.4.2021

  5. Femmes du Vin Part II: Emily Pearce and Michelle Bouffard

    Publisert: 25.4.2021

  6. Finger Lakes, New York

    Publisert: 16.4.2021

  7. Chardonnay & Pinot Noir: New Zealand Part 3

    Publisert: 11.4.2021

  8. New Zealand's Unexpected Varieties

    Publisert: 2.4.2021

  9. Farming in the Forks: Long Island's Maritime Vines

    Publisert: 29.3.2021

  10. Playing the Long Game: New Zealand Syrah

    Publisert: 19.3.2021

  11. Riesling Day: 586 Years Young

    Publisert: 13.3.2021

  12. Riesling's 586th Birthday

    Publisert: 12.3.2021

  13. The Cost of a Mile: New Zealand's Green Journey

    Publisert: 4.3.2021

  14. Sangiovese: A Reflection of Terroir in Vino Nobile di Montepulciano

    Publisert: 26.2.2021

  15. The Cartographer of Montepulciano

    Publisert: 20.2.2021

  16. Vino Nobile di Montepulciano: past, present and future

    Publisert: 12.2.2021

  17. Blaufränkischland

    Publisert: 6.2.2021

  18. Weinviertel, Along the Danube Part 2

    Publisert: 29.1.2021

  19. Along the Danube, Part One

    Publisert: 25.1.2021

  20. Biodynamic Austria

    Publisert: 19.1.2021

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A riveting insider's look at the world of fine wine. Telling the stories of the people and the places that shape the world’s most compelling finds. John Szabo, Master Sommelier and Sara d’Amato, a jack of all wine trades, get to the root of the vine.

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