49 Episoder

  1. Top 5 Childhood Comfort Foods with Alyssa Sabo

    Publisert: 24.10.2023

  2. Top 5 Hand Foods with Lamar Woods

    Publisert: 17.10.2023

  3. Top 5 Gourmet Appetizers with Patrick McDonald

    Publisert: 10.10.2023

  4. Top 5 Cocktails with Sterling Mulbry

    Publisert: 3.10.2023

  5. Top 5 Potato Chip Flavors with Jeremy Olson

    Publisert: 26.9.2023

  6. Top 5 Irresistible Chocolate Desserts with Zach Reino

    Publisert: 19.9.2023

  7. Top 5 Chicken Restaurants with Angela Giarrantana

    Publisert: 12.9.2023

  8. Top 5 Trader Joe's Snacks with Erin McGown

    Publisert: 5.9.2023

  9. Top 5 Brunch Foods with Hayley Marie Norman

    Publisert: 29.8.2023

  10. Top 5 Theme Park Foods

    Publisert: 22.8.2023

  11. Top 5 Bagels with Bryan Ford

    Publisert: 15.8.2023

  12. Top 5 Airplane Snacks with Jacquis Neal

    Publisert: 8.8.2023

  13. Top 5 Sandwiches with Naomi Ekperigin and Andy Beckerman

    Publisert: 1.8.2023

  14. Top 5 Donuts

    Publisert: 25.7.2023

  15. Top 5 Fries

    Publisert: 18.7.2023

  16. Top 5 Burgers

    Publisert: 11.7.2023

  17. Top 5 Ice Cream Flavors

    Publisert: 4.7.2023

  18. Top 5 Takeout Meals

    Publisert: 27.6.2023

  19. Top 5 Cakes

    Publisert: 20.6.2023

  20. Top 5 Pool Party Snacks with Jessi Cruickshank

    Publisert: 13.6.2023

2 / 3

A conversation show about honoring the food that made us who we are, from childhood favorites to today’s trendiest treats, and everything in between! Hosts Jasmine Pak and Katie Aubin lay their hottest food takes on the table by putting together a definitive food-oriented List of the Week. Hear them hash it out on the mic and debate the superiority of one bite to another in real time! Hosted on Acast. See acast.com/privacy for more information.

Visit the podcast's native language site