A Plate to Call Home
En podkast av LiSTNR - Onsdager
83 Episoder
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Rosie Mansfield & the mind-gut connection
Publisert: 6.8.2018 -
Paola Bacchia & Italy on my mind
Publisert: 6.8.2018 -
Nigella Lawson & how to live a good life - Pt 1
Publisert: 21.2.2018 -
Nigella Lawson & how to live a good life - pt 2
Publisert: 21.2.2018 -
Hana Assifiri & an appetite for justice
Publisert: 21.2.2018 -
Matt Preston & sensing your own mortality
Publisert: 21.2.2018 -
Curtis Stone & keeping it simple
Publisert: 21.2.2018 -
George Calombaris & honest reflection - pt 1
Publisert: 8.2.2018 -
George Calombaris & honest reflection - pt 2
Publisert: 8.2.2018 -
Two Birds Brewing & the beer pioneers
Publisert: 23.1.2018 -
Kirsten Tibballs & the art of chocolate
Publisert: 9.1.2018 -
Mary Hamilton & the family of wine
Publisert: 25.12.2017 -
Big Boy BBQ & the flavours of the deep south
Publisert: 11.12.2017 -
Madelaines Eggs & true free range
Publisert: 27.11.2017 -
Jock Zonfrillo & indigenous flavour
Publisert: 14.11.2017 -
Alice Zaslavsky & peeling behind the curtain
Publisert: 30.10.2017 -
Flow Hive & the sweetness of honey
Publisert: 16.10.2017 -
Tony Niccolini & perfecting pizza
Publisert: 4.10.2017 -
A Plate to Call Home - Trailer
Publisert: 31.8.2017 -
Bruny Island Cheese & going local
Publisert: 25.8.2017
Food is not just about how you cook in the kitchen: it's about where the food comes from, the path for ingredients from farm to plate, the love and passion that goes into making the final dish and the sharing of food with the people important to you. Masterchef judge Gary Mehigan chats to people for whom food is everything - it's the love that goes into sourcing ingredients, creating the recipes and sharing that love of the process with others. Each dish has a much bigger story than just the cooking - each dish becomes A Plate To Call Home. For more episodes download the free LiSTNR app