To Mask, or Not To Mask?
Restaurant and Retail Marketing - En podkast av Michelle Brisebois
Kategorier:
New research from Datassential finds that 65% of consumers say safety gear for restaurant workers such as masks and gloves is "absolutely required" for them to feel comfortable eating at a restaurant, according to a report emailed to Restaurant Dive. An additional 15% agree such safety gear is helpful but not required for them to feel safe. Listen to the briefing to hear how you can set expectations during this time of transition. Hosted on Acast. See acast.com/privacy for more information.
