Time to Sober Up?
Restaurant and Retail Marketing - En podkast av Michelle Brisebois
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Sales and consumption of alcohol went up during the COVID 19 pandemic but one age group plans to cut back significantly in the "after times". Listen to the briefing to hear who won't be adding a drink to their restaurant bill going forward. Source: Wine Intelligence 2020. Hosted on Acast. See acast.com/privacy for more information.
