Key Canadian Menu Trends For Summer 2021
Restaurant and Retail Marketing - En podkast av Michelle Brisebois
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The pandemic has proved difficult for operators, but Technomics, which provides regular and detailed breakdown of foodservice statistics and trends in Canada and beyond, says that growing ingredients and gradual recovery to menu item counts give a reason for hope in the year ahead. Listen to the briefing to hear how Canadian menus are seeing some fascinating shifts. Hosted on Acast. See acast.com/privacy for more information.
