What Your Restaurant Employees Actually Want, with Jordan Boesch

The CEO of 7shifts joins QSR Uncut to talk through hiring trends and what the company uncovered from a new study: “What Restaurant Employees Want: 2024 Report.” We’ll get into everything from motivating factors, how you retain and recruit, and how the landscape of restaurant labor continues to shift out of the pandemic era. You can read more on the report here: https://www.qsrmagazine.com/story/as-labor-tightens-restaurants-race-to-recruit-retain-a-changing-generation/