Episode 066: Sulfate to Chloride Ratio

Aaron Justus from Ballast Point discusses targeting sulfate to chloride ratios to enhance hop & malt character. This research, which informed recipe development for gold medal winner Manta Ray, was presented during the 2017 Master Brewers Conference.Special Guest: Aaron Justus.Sponsored By:Hopsteiner: Proximity Malt: BSG: Gusmer: Precision Fermentation: Fermentis: Brew Ninja: MoreBeer: Links:Presentation 26. The effect of sulfate to chloride ratio on the flavor, aroma, and mouthfeel of a pilsner — 2017 Master Brewers ConferenceUpcoming Events - Master Brewers Calendar2021 Master Brewers Conference — Oct 28-30 | Hilton ClevelandJoin Master Brewers — Use promo code BEER2021 to save 20% on dues